What happens when you coat a pork roast in blackening seasoning? You get the most flavorful, delicious, tender pork roast with a little Cajun flair- all allergy-free!
Dairy Free
January is a great month for snagging deals on organic and natural foods due to the classic New Years Resolutions. Make sure to print off all the great coupons and stock up on the shelf stable organic goods! Deals on Amazon Save up to 30% off Annie’s Natural Snacks when you use the use the Subscribe & [...]
As soon as you pack up the Christmas decorations the candy canes become out of season treats. Use them to make Peppermint Divinity…
I discovered long ago that I could get my kids to eat any orange vegetable if I season it with pumpkin pie spices. I decided to take that idea and kick it up a notch and apply it to Sunday Dinner. This is an easy one-pot dinner. It is also quite frugal for a fancy Sunday dinner. Pork [...]
Here’s another warm and cozy chili for you to enjoy this winter. A spin on my Chicken Posole. Enjoy! Corn Chicken Chili Yield – 4 servings Preparation Time – 15 minutes Cooking Time – 25 minutes Ingredients 1 Tbsp olive oil ($.10) 1 small onion, finely chopped ($.20) 2 garlic cloves, crushed ($.05) 1 can [...]
Our family loves quinoa. Including Tyler (who tried to lick his bowl…the pictures don’t lie!)
Butternut squash is such a lovely squash. It’s simple to prepare, needs little adornment, and totally delicious. The gorgeous orange color is a celebration of sorts of the glory of autumn. I like it in soup. This soup features butternut squash in a top 8 free, vegan way. It’s a savory soup with just a [...]
Cooler evenings call for spicy dinners to warm us up. I like to add rice to my chili to make it extra hearty. And I often include corn in my white chili because the sweetness of the corn provides a nice contrast to the spicy peppers. Adding rice and corn are fairly inexpensive ways to stretch [...]
