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Cabbage is an often overlooked veggie. But at less than 50 cents per #, it is a wonderful, inexpensive option to add to your vegetable rotation. Cabbage is rich in fiber and vitamin C. One of my favorite ways to prepare cabbage is to stir fry it with onions. Stir frying it allows it to slightly caramelize which [...]
I love being able to serve Sunday dinner shortly after arriving home from church. But I don’t like leaving the oven on while we are gone. I do feel comfortable leaving the slow cooker on, so I occasionally use it to make Honey Glazed Ham. I can cook the ham for one hour on high, [...]
I know sweet potatoes and beans combined with Asian seasonings sounds like a crazy combination. You are just going to have to trust me on this. This soup is seriously delicious! It is also fast and easy to make, filling, and frugal. I pulled this soup together in under 20 minutes. I was able to [...]
The inspiration for this recipe is extreme fatigue. My family was craving a home-cooked meal and I really wanted to make them one. I went so far as to plan on making garlic chicken and sauteed squash. But as I started cutting up squash in preparation for dinner, I began to wonder if I could [...]
As a mom, I love sorbet. It is lower in sugar than ice-cream and my kids are getting a healthy dose of fruit on their ice-cream cone.
This my friends is a deceptively simple, knock your socks off dinner. It’s a new favorite of my husbands and is super simple to make as allergy friendly as you need it to be. Here you see I have it served on pasta but you could just as easily serve it on a bed of [...]
One of the things I like most about Lemon Pasta is it meets a variety of dietary needs with one dish.
Quinoa, with its nutty flavor and crunchy texture, is a natural addition to this Asian Chicken Salad…
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