Philly Cheesesteak Sandwich ~ NEW 31 Days of 31 Minute Dinners

30-Minute Philly Cheesesteak Sandwich on

Fire up the broiler and call everyone for dinner! This one doesn't take long to get on the table at all! The reason...the meat in a cheesesteak is super thin and doesn't take long to cook at all. You'll spend more time slicing up the bell peppers than you will sautéing everything together! The flavors in this are simple, just as they should be. The only note I'll add is … [Read more...]

Grilled Flank Steak with Tomatillo Salsa + New 31 Days of 31 Minute Dinner Series

Grilled Flank Steak with Tomatillo Salsa Recipe

This, my friend. This meal was so so so so scrumptious. The rice, the beans, the steak...and the spicy, fresh tomatillo salsa. The spicy part is entirely optional, so don't let that scare you away. Flank steak is a fantastic cut of meat - it's inexpensive, takes on flavor well and grills up in a matter of minutes. And tomatillos - they have such a rich and fresh … [Read more...]

Cheeseburger ‘n Fries Kebabs ~ 31 Days of Grilling Recipes


Burger n fries on a stick. It's totally possible. This is how I do it... Little burger meatballs with a tiny slice of cheese (added at the end), with onions, pickles and potato wedges. Serve as is, or slip the cheeseburger meatballs onto slider buns and enjoy! See the full Grilling Recipe for Cheeseburger 'n Fries Kebabs here! Pin all of our 31 Days of Grilling … [Read more...]

Grilled Beef Fajitas ~ NEW 31 Days of Grilling Recipes

Grilled Beef Fajitas Recipe

I have absolutely no idea why or how I have not shared a Beef Fajitas recipe in the past here on $5 Dinners! One, because I LOVE them and order them often when we go out for TexMex. Two, because they are so delicious and beef fajita meat is an inexpensive cut of meat. Three, because I want you to make them using meat, your own marinade and slicing them yourself. (I know you … [Read more...]