Sharon’s Meatloaf and Seasoned Potatoes

Preheat oven to 350 degrees. The Meatloaf In a mixing bowl, mix together... 2 eggs   ($.26) 1/4 cup breadcrumbs  ($.32) 1/4 cup Kraft BBQ sauce  ($.22)  (plus extra for serving) Add 2 pounds of ground beef (on sale $3.40) Mix well. Divide this mixture and place in two separate bread pans. Bake for around 1 & 1/2 hours, or until cooked through. Serve this … [Read more...]

Printable Coupons: Last Chance To Print Coupons Before April

voskos buy 2 get 1 free coupon

It’s the end of the month, so you know what that means…last chance to print lots of soon-to-be-gone coupons!, Red Plum and Smart Source will be resetting their coupons tomorrow and this weekend, so be sure and print any that you want because we never know when they will be removed. Here are some of the latest and hottest printable coupons: $.50/1 Hormel … [Read more...]

Fluffy Coconut Cake with Toasted Coconut Frosting – March’s Dessert of the Month

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This year, I've decided to expand my baking methods repertoire by trying recipes that use batter making processes that I have not used before.  And I'm documenting it all in my "dessert of the month" series. January - Gingered Pear and Blueberry Cobbler February - Angel Food Cake with Lime and Pistachios And now this cake for March! Now, before we proceed I need to … [Read more...]

Spicy Chorizo and Lentil Soup

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Splurge Alert! Over the summer I'd stop at the local traveling farmer's market in my town.  It comes through every Thursday through the summer, and I look for the sign every week (as I can't remember when it starts back up.  May, likely?!) on Thursdays when I take Charlie to school. There are many days when I just which we had more grocery budget money to spend on the … [Read more...]