Comments on: Almond, Raspberry and Blueberry Muffins

By: Justin

Justin — Sun, 09 Aug 2009 03:18:05 +0000

These sound incredible. With the fresh berries available now, might have to give these a try.

By: Cate

Cate — Fri, 17 Jul 2009 03:49:49 +0000

hi – i am trying to print this recipe but don’t see a link? help?

By: Erin

Erin — Fri, 10 Jul 2009 16:27:33 +0000

Thanks for the heads up…ours were gone within 24 hours! Definitely freeze then if won’t be eaten right away!

By: Jamie Asselstine

Jamie Asselstine — Fri, 10 Jul 2009 13:00:06 +0000

I just wanted to say, I loved these muffins, but I did find, since there’s just myself and two little ones, that after the third day, due to the amount of fresh juicy fruit, they started to mould. The really should be frozen or refrigerated if they aren’t going to be eaten within a couple of days.

By: LuAnn

LuAnn — Sun, 05 Jul 2009 08:00:57 +0000

Yum…I sense a Homeschool Baking Lesson coming up!

By: Michelle

Michelle — Sat, 04 Jul 2009 14:01:07 +0000

those look so cute and patriotic

By: FitFoodie

FitFoodie — Sat, 04 Jul 2009 13:08:13 +0000

What a great idea for the 4th! Those look scrumptious

By: Tiffany

Tiffany — Sat, 04 Jul 2009 12:52:12 +0000

Those look like a perfect way to start a summer day, especially July 4th!