Provolone Wrapped Chicken

by Erin, The $5 Dinner Mom on October 24, 2008

A very kid friendly meal…and more great recipes coming this weekend…Corn and Salsa Soup and then Mexican Lasagna on Sunday!   Ingredients 3 chicken breasts ($2.25) 2 T extra virgin olive oil ($.10) Salt/Pepper 4 slices provolone cheese ($.84) Homemade rolls ($.48) 1 cup frozen peas ($.25) Directions 1. Cut chicken breasts into strips. Drizzle [...]

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$5 Dinners for Baby – Part 4

by Erin, The $5 Dinner Mom on October 24, 2008

  Baeba “BabyCook” from William Sonoma Where were you, precious baby food maker, when I needed you 3 years ago and last year too? This little guy steams veggies and then purees them…all in one shot! How cool is this! A little pricey, but a LOT cool! If you’ve got a child on the way, [...]

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Sweet Potato and Apple Soup

by Erin, The $5 Dinner Mom on October 23, 2008

First, head on over to see what GFCF mom has to say about processed foods vs. homemade foods! This especially applies to young children, but we can ALL benefit from a whole and raw food diet. That is my goal: to serve delicious and wholesome meals for under $5! Ingredients 2 lbs sweet potatoes ($1.58) [...]

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Pumpkin Waffles

by Erin, The $5 Dinner Mom on October 21, 2008

I was so unprepared for this dinner. Not enough eggs, so we didn’t have eggs. Not enough white flour, so I used all whole wheat flour (which makes “thick” waffles)! Not that that’s bad, I like to mix white and whole wheat flours! To the grocery store I go…tomorrow! A simple dinner after a busy [...]

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Menu Plan Monday – October 20th

by Erin, The $5 Dinner Mom on October 19, 2008

We had a hootin’ hollerin’ good time at the Preschool Hayride, Bonfire and Hot Dog Roast! Fall weather has set in, which means I will mourn this week. Putting away the adorable summer polo shirts and sandals is SAD business! Will he ever wear this adorable outfit again? Sad, really sad! My urges to grill [...]

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Tomato Roasted Pork with Orzo and Squash

by Erin, The $5 Dinner Mom on October 16, 2008

READER QUESTIONS How do you plan a menu a month ahead and still get all the deals on those foods-don’t ads come out a week at a time? Stockpile! I have a freezer stocked full of meat, chicken and pork that I have bought at its lowest price. Example: I bought 4 packages of boneless, [...]

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Zucchini Omelets

by Erin, The $5 Dinner Mom on October 14, 2008

This meal is inspired by my brother in law. We went to visit them in Chi-town this past Labor Day weekend. He cooked up a storm! It was such a joy to watch him take on the same role as his dad! Host and chef! Also, want to say a quick congrats to my BIL [...]

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Menu Plan Monday – October 13th

by Erin, The $5 Dinner Mom on October 13, 2008

Happy Thanksgiving to all my Canadian Friends! Monday – Baked Chicken and Acorn Squash Tuesday – Zucchini Omelets Wednesday – Chicken and Black Bean Burritos Thursday – Sweet Potato Soup and HM Rolls Friday – Chicken Succotash Saturday – Wedding in IN Sunday – Preschool Bonfire Dinner GIVEAWAY: Last chance to leave a comment for [...]

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Mexican Rice Casserole for 8

by Erin, The $5 Dinner Mom on October 11, 2008

I have the pleasure of taking dinner to some dear friends, as she just had a major surgery. This meal will serve 4 adults and 4 kids. If you’ve got a larger family, this is the post for you! Ingredients 1 package ground beef ($2.25) On sale this week 1 package taco seasoning ($.50) 1 [...]

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Beef Roast with Potatoes, Butternut Squash

by Erin, The $5 Dinner Mom on October 9, 2008

This recipe can now be found exclusively in The $5 Dinner Mom Cookbook. Share and Enjoy

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